I loved the dainty white flowers. They smell like warm almonds, almost like a freshly baked Bakewell Tart. The variegated Choisya died but this one is hanging on. The scented flowers make up for the damaged leaves and not very good looks. I hope that it will regrow with vigour and that the plant will revive.
We went to Wolverhampton today to visit David Austin Roses.I will blog about that tomorrow.I love the fullness of April Days.